
Sustainability
Canadian dairy farmers have a long history of commitment to sustainable agriculture. Research and innovation have measurably improved productivity, efficiency, and sustainability. With ongoing efforts, the Canadian dairy farming sector has one of the lowest environmental footprints in the world today. Discover how dairy farmers in Canada are doing their part to contribute to a sustainable food supply.


Food and Climate Change: The 2050 Challenge

Sustainable Agriculture: The Canadian Context

A Global Perspective on Sustainability

Sustainability of the global food supply

Food waste concerns all of us

Sustainable diets: Good for us, good for the planet
