Fat

Fat

Webinar

Diet, CVD and Mortality: State of the Evidence

Ready to learn more about the latest scientific evidence on saturated fat and its association with CVD outcomes and mortality? Watch this webinar designed for health professionals.

Webinar

Saturated fat and cardiovascular disease: Then and now

In today’s world one can find studies, guidelines, and popular press articles both espousing the benefits of reduced saturated fat as a means of reducing cardiovascular disease, as well as advocating that saturated fat is unrelated to heart attack and stroke or in some cases even beneficial in preventing these diseases.

Blue background with images of standing food
Symposium 2014

Is it time to revisit saturated fat guidelines?

Current dietary guidelines from many health organizations emphasize the importance of limiting saturated fat (SFA) intake, thereby supporting the recommendation that low-fat milk products should replace higher-fat milk products, an important source of dietary SFA.